Vegan Pizza Recipes without Cheese: In every house, most of you like to eat Pizza. But as we always around our house as it not safe to order pizza in this pandemic. But as this is a long time this is going on it’s not easy for you to stay without pizza. Especially for the people who strictly still following the diet and only like to eat Vegan pizza recipes without cheese. Is it not safe to order one from out keeping safety in mind. But what about those people we like to eat pizza at least once a week. It bit hard to stay without eating pizza for that long.
So today I am going to share one of the greatest since going completely dairy-free pizza without cheese. This has been giving up my beloved veggie pizza. Most who follow the vegan diet they are not that big fan of a cheese pizza. If you want to eat pizza just wasn’t pizza if there wasn’t a thick layer of mozzarella and a little parmesan on top. It does not look like you had a pizza.
This makes the constant feelings of discomfort while having no cheese pizza. It would bring made it not worth it to anyone. So after lots of searches, we found pizza which you can start making all at home. That is one without the cheese. I will share a few recipes of Pizza without Cheez and it will be completely Vegan.
EASY VEGAN PIZZA NO-CHEESE
Ingredients 8 Pieces
- For The Bread
- 300 g self-raising flour (2 1/2 cups)
- 1 teaspoon yeast
- 1 teaspoon sugar
- 75 ml warm water (1/3 cup)
- 130 ml water (1/2 cup + 1 tablespoon)
- Toppings
- 1 can finely chopped tomatoes (crushed tomato puree)
- 3 Tablespoons tomato puree
- 100 g oyster mushrooms
- 1 medium aubergine
- 5-6 pitted black olives
- 150g fresh pineapple
- 1 medium red onion
- 2 tablespoons olive oil
- 1 tablespoon black bean sauce
- Dried basil
- Salt and pepper to taste
How to Cook
- Vegan Bread Preparation
- Add the sugar and yeast to the warm water in a cup.
- Stir until the yeast and sugar are completely dissolved.
- Leave to stand for 5 minutes or until the yeast rises.
- Add the yeast to the flour in a mixing bowl.
- Add the water and knead until a dough is formed.
- Dust a board with flour and roll the dough flat just slightly larger than the size of the pizza tray.
- Toppings
- Preheat the oven to 180 degrees Celsius.
- Then cut the topping in the appropriate size and put it on top after adding pizza sauce.
- And put in the oven for 20 minutes and it’s ready to serve.
- Remove from the oven, let cool a little then slice and serve.
Conclusion
If you want more about the best vegan diet food and exercise then you can check here. Not only that you can also check yoga exercises which you can try at home.